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Sustainable Farming and Water

Water is essential for human health, economic growth and safeguarding our environment, yet we have allowed this valuable resource to be withdrawn and utilized faster than it can be replenished. The increasing competition for water, pollution from agricultural runoff, weak water management and aging infrastructure all contribute to a water availability crisis that was names the top global risk in terms of global impact by the World Economic Forum.

Modern agriculture, one of the major causes of water scarcity, is leaving rivers, lakes and underground water sources dry in many irrigated areas around the world by consuming 70% of the planet’s available freshwater.…

Drought, Disease and Displacement

Water is one of our limited natural resources that is now under pressure in this new millennium due to overconsumption, pollution and climate change. More than 70% of the Earth is covered by water, yet only 2.5% of this is freshwater and more than 98% of this is locked in ice and not available for us to use. While the total quantity of water on earth is unchanging the availability of freshwater for human use, agriculture, and industry, not to even mention the biosphere’s needs, is becoming scarce and competition for it is fierce. When water has been used it generally cannot be reused unless it undergoes special, and in most instances expensive, treatment.…

Solving the Global Food Crisis

The global food production system is set to face immense challenges in the coming decades. With massive population growth combined with the emergence of a global middle class, the need for agricultural goods is accelerating at an unprecedented level. The global demand for food around the world is expected to see a 70% increase by 2050. This will require even more intensive energy, water and fertilizer inputs in agriculture to sustain and increase yields on our limited supply of arable land.

Demand Growth for Agricultural Products by Region (2007-2050)

Agricultural Products Growth

Source: FAO (2016)

Today agriculture contributes 25%-30% of global greenhouse gas emissions and 70% of all water withdrawals annually – this is double the amount 50 years ago.The…

A Silver Lining for Brazil

Brazil is under some pressure. From corruption scandals, social unrest that is calling for the impeachment of a president and volatility in the financial marketplace, there is a challenging road ahead for one of the world’s economic powerhouses. The good news is that the tide is turning for Brazil, both on economic and political grounds, and investors worldwide are taking notice.

Brazilian President Dilma Rousseff’s attempt to bring her predecessor, Luiz Inácio Lula da Silva, into her cabinet last week as he faces corruption charges has backfired on the government and ratcheted up calls for her impeachment. With the economy in recession (a projected growth for 2016 at -3.5%) and much of the coalition implicated in a corruption scandal, the president has become a symbol of trouble for Brazil.…

The Type of Pesticides We Need

Understanding the main principles for pesticide use as well as the benefits of natural and organic alternatives is essential sound decision-making in modern agriculture. While synthetic pesticides have proven effective since their mainstream use during the green revolution, their harmful secondary effects have become a serious concern over the last decade.

The green revolution in the 60’s brought an industrialized agriculture that allowed the doubling and sometimes even tripling of yields around the world. One of the main factors for this achievement was the use of synthetic pesticides, chemical compounds used to kill and manage undesired insects, weeds and fungi that threatened the maximum growth of crops.…

Harnessing the Power of Agriculture

According to the United Nations, investing in agriculture is one of the most effective strategies for economic growth, poverty reduction and promoting global sustainability. This type of investment will allow people and organizations to contribute to and benefit from social development projects that truly make a difference.

A perfect storm is building in global agriculture. Components necessary to ensure the required productivity hike for a growing population, such as access to suitable farmland, fresh water availability and further improvements in crop yields may not be able to deliver the required uplift. As it is, every night, 2 billion people or nearly one-third of the world’s population go to bed hungry and another 1.2 billion people do not have access to the UN’s prescribed 20-50 liters of fresh water daily.…

Neem – A Powerful Instrument in Personal Care

One of the major opportunities for neem discussed at the Global Neem Trade Fair 2016 is derived from the various applications the tree has in personal health and its impressive potential as a lucrative entry point for the global organic personal care market.

The global personal care and cosmetic market was valued at $196 billion in 2015. While growth remained subdued in this sector at 3.8% over the last decade, the organic segment of the market (valued at $1.8 billion) is expected to reach $16 billion by 2020 at a CAGR of 9.8%.

Global Personal Care and Cosmetic Market Share 2015

Cosmetics Chart

Neem has a substantive, high-end contribution to make in a variety of personal care and health areas, specifically in protecting and rejuvenating the skin.…

Global Neem Trade Fair 2016

Primal Group is thrilled to have attended Neem Wave’s Exhibition’s Global Neem Trade Fair 2016, a conference bringing together the world’s foremost experts in the heart of India to discuss the United Nations’ Tree of the 21st Century.

Over three days of technical sessions we strengthened our understanding of the latest innovations in neem research in discussions that focused on the tree’s applications in global health, agriculture and environmental protection. From an overview of the most recent clinical studies into neem’s effectiveness in cancer prevention, to its use in the treatment of severe skin conditions and the incredible impact it will have in organic agriculture, prospects for commercialization in a variety of industries worldwide are at all time high.…

Supplying High Demand for Organic Foods

Increasingly popular for consumers, highly profitable for producers and extremely beneficial to our health and environment, organics are making their way to the mainstream.

Our current food production habits, although integral to saving one billion people from starvation during the Green Revolution, are unsustainable in the face of depleting energy and water supplies as well as the drastic effect these practices have on global health and our environment. Organic food production, the sustainable alternative,  prohibits the use of synthetic pesticide, fertilizers, antibiotics or growth hormones for the development of crops or animal produce. Relying on natural strategies such as the use of biological pest control, nutrition and crop rotation, organic farming is safer for the environment due to its beneficial impact to natural habitats.…

Fertilizers: The Good, the Bad and the Ugly

Until recently, soil was believed to be nothing more than dirt and the accumulation of inert particles. Today, we are discovering that some of our food pressures and global climate challenges may be grounded in the soil. Issues including land use change, carbon sequestration, desertification, eutrophication and crop yields need to address soil health in order to find a complete and sustainable solution.

Recent soil studies have revealed that a single teaspoon of healthy soil contains 50 million to 2 billion microorganisms. These microorganisms are responsible for several ecological services, ranging from water regulation and capture, filtration, buffering of pollutants, cycling of nutrients and carbon sequestration.…